newprotest.org: NO UPDATES

NO UPDATES

June 15, 2005
by: jovial_cynic
No real update. I stirred the batch today. It still smells fizzy. Since I didn't use any yeast nutrients or a "starter batch," I think I may give it 5 to 7 days instead of 3 to get the yeast in there to break down the leaves as much as possible.
np category: wine
tags:

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